2019 Agenda & Presentations
Day One: Wednesday, June 12, 2019
FDA’s Retail Food Risk Factor Study Mario Seminara, Jr., US Food & Drug Administration
Social Equity in Food Inspection Marta Lema and Ali Omar, Seattle & King County Public Health
Establishing A Food Safety Culture with Active Managerial Control Rebecca Wynne and Chris Legerski, Olive Garden, DARDEN
Day Two: Thursday, June 13, 2019
Cyclospora Update and Toxoplasmosis Dr. Anne Straily, Center for Disease Control & Prevention
What’s Up with Produce? Dan Gorski, US Food & Drug Administration
Sprouts & Microgreens: What are the Differences? Dr. Marisa Bunning, Colorado State University
CDPHE Hemp Update Jeff Lawrence, Colorado Department of Public Health & Environment
The 5 Second Rule, 15 Minutes of Fame, and More than 15 Years of Research Dr. Don Schaffner, Rutgers University
Pets are People Too Sheila Hamlett, KLN Family Brands