2019 Agenda & Presentations

Day One: Wednesday, June 12, 2019

FDA’s Retail Food Risk Factor Study Mario Seminara, Jr., US Food & Drug Administration

Social Equity in Food Inspection Marta Lema and Ali Omar, Seattle & King County Public Health

Establishing A Food Safety Culture with Active Managerial Control Rebecca Wynne and Chris Legerski, Olive Garden, DARDEN

Day Two: Thursday, June 13, 2019

Cyclospora Update and Toxoplasmosis Dr. Anne Straily, Center for Disease Control & Prevention

What’s Up with Produce? Dan Gorski, US Food & Drug Administration

Sprouts & Microgreens: What are the Differences? Dr. Marisa Bunning, Colorado State University

CDPHE Hemp Update Jeff Lawrence, Colorado Department of Public Health & Environment

The 5 Second Rule, 15 Minutes of Fame, and More than 15 Years of Research Dr. Don Schaffner, Rutgers University

Pets are People Too Sheila Hamlett, KLN Family Brands